Let’s talk about the FSSC 22000 certificate in details, what it means and why do we need it. Full decryption of the abbreviation FSSC – Food Safety System Certification. The reason for the common standard was the consumer’s desire to be confident in the quality of consumed food. 💡The developed standard FSSC 22000 allows to […]
Eco Berry company took part in the world-famous exhibition Anuga. Anuga is an exhibition of ready food products, which is the largest of its kind. The first event took place in late 1924, and is holding once every two years until now. A large number of visitors attended the event this year and about 8,000 […]
Uliana Suprun notes that the best scientifically sound advice is to fill the berries with water and soda (10 g per 1 liter), leave for 10 minutes and discard through a colander.
According to the most famous botanist of Ukraine, popularizer of science Oleksii Kovalenko, watermelon has not been considered a berry since 1967.
The fruit should not be cooked for more than 20 minutes. Alternative - freezing, drying, making lozenges», — explains Uliana Suprun.